Coconut oil is the best oil for cooking popcorn. It has the perfect smoke point for popping, gives every kernel a smooth finish, and adds a subtle hint of sweetness that balances out a sprinkle of finishing salt. This 100% pure coconut oil is also vegan, non-GMO, and gluten-free with zero trans fats. Pair it with our kettle corn mix or choc-o-pop powder for next-level popcorn.